Monthly Archives: July 2012

Eating Leaves is so M.C.


I was at a local school’s tasting event recently as a representative of GCDA. They are developing a Food Policy which will encompass all aspects of food consumption, and aimed at encouraging engagement by everyone who works or visits there. I … Continue reading

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A Tale of Two Smoothies


Cherries are my absolutely favourite fruit in the whole world. The very best ones I ever had were growing adjacent to a garden centre on the North Kent coast last year. Black and luscious, at the peak of perfection, they hung down … Continue reading

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